The egg yolk separator comes in perfectly handy when you need to rustle up mouthwatering dishes for your family and guests, likes cakes and bacon sandwiches. This egg yolk separator is made out of eco-friendly polypropylene material.
Using the implement is remarkably easy as the albumen (egg white) smoothly filters through the strainer leaving behind the yolk. Place a bowl beneath the separator, gently break open the eggshell and empty the contents over it-the yolk will settle on top of the sieve while the egg white will drain into the bowl.
- Very lightweight
- Easily washable by hand
- Comes in a set of 3
- Several quality certifications including CQI, EEC, CE/EU, and FDA